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Showing posts with label ricotta cheese. Show all posts
Showing posts with label ricotta cheese. Show all posts

Saturday, July 13, 2013

Wild Boar Ravioli

cinghiale


Ravioli are one of my favorite foods of all time.  I understand (and sympathize) if you have Celiac's, but you just can't trust someone who doesn't enjoy a well-prepared dish of pasta-- especially pasta that's been stuffed full of homemade ricotta and mouthwatering wild boar.  

Tuesday, July 9, 2013

Homemade Ricotta - Formaggio Facile for Sure

homemade ricotta


What can I say about ricotta cheese that you didn't already know?  Creamy, slightly sweet, and highly adaptable, ricotta (in one form or another) is a familiar and common item in kitchens across the globe.  But did you know you can make it at home no problem?