Do You Even Cook, Bro?

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Friday, December 20, 2013

A Classic Dessert Sauce Made Easy - Crème Anglaise

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Persimmon Bourbon Pudding on a bed of Crème Anglaise You may have heard of the five mother sauces of classical cooking (béchamel, vel...
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Tuesday, December 17, 2013

Roasted Curried Cauliflower

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This short video post isn't just about giving you a delicious recipe for cauliflower, but a foolproof model on how to roast caul...
Saturday, December 14, 2013

Chicken Chettinad Masala - Not For the Faint of Heart

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Although, I am a big fan of Indian cuisine, I'm not much of a fan of Indian restaurants (at least here in America).  First of all...
Tuesday, December 10, 2013

Dig into... Some Tonkatsu

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Modern Japan isn't merely a country where East meets West.  The Land of the Rising Sun's story is more a case where East though...
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